We’ve often found ourselves wanting to eat something we really like, over and over again. And the all you can eat formula for a while now has allowed us to do that mainly with sushi.
But in Milan there are several all you can eat formulas applied to other dishes as well, let’s discover some realities where we can go to be able to eat on the go and leave the place full and full.
Table Of Contents
Sushi
When people talk about all you can eat, especially in Milan, they immediately think of sushi. There are plenty of Japanese cuisine restaurants in the city with this formula. Uramaki, nigiri, gunkan, sashimi, carpaccio, onigiri. In short, if you want to stuff yourself with Japanese delicacies all you have to do is go to one of the many places in town and order as much as you want by paying a fixed amount (usually excluding drinks). We recommend two: Kanji and Kòbbo. Here you are sure to eat well by choosing dishes from a rich, varied and tasty menu. Of all you can eat places based on Japanese specialties in Milan there are several. We name these because we know them and go there often and often.
Tigella’s
What if we told you that you could go to a place in Milan where you can find tigelle and gnocco fritto to eat on an all you can eat formula? At Tigella’ s you can. There are multiple locations in the city. Here if you want to dive into traditional Modenese delicacies, you can’t miss it. Comfort, hospitality and passion for good food are not lacking, 3 ingredients to spend a pleasant evening. The menu comes with tigelle, gnocco fritto and sauces to order as many times as you like . Heaven? No Tigella’s.
Gluten free offerings as well.
Address:
- 38 Corsica Ave. – Ang. Via Grasselli, open daily for dinner, weekends also for lunch ;
- Via Anfiteatro, 6, open Tuesday through Sunday for dinner only, closed Mondays ;
- Viale Gabriele d’Annunzio 7/9, open from 5 pm to midnight daily, weekends also for lunch.
Pizza club no limits
Are you pizza lovers? What if we told you that you can eat pizza to the point of exhaustion with an all you can eat formula in Milan? We are at Pizza club no limits, an alternative way to eat this food loved all over the world. At this club you can choose to have the Giro pizza. But what is it all about? On the table you will find a placeholder. If it is on the green side it means you are open to eat non-stop, on the yellow side you will let the staff know you want a break, on the red side it means you have reached the end, you can’t take it anymore and it is time for a bitter or to go home. The waiters serve the pizza slice by slice, so you have a chance to taste different flavors fresh out of the oven: classic pizzas, regional or with bolder ingredients. In short, the choice on the menu is endless (nearly 200 pizzas to choose from). Will your stomach be, too?
Address: Via Carlo Imbonati, 20. Weekends open for dinner only, weekdays for lunch as well as evenings. Closed Mondays.
Toast to coast
Every Wednesday night and Saturday night is all you can eat toast night. In fact all you can toast! You can taste their unlimited specialties and take a truly unique journey. Can you make it out of this trip alive? Trays of sea, land and veggy style with Toast, Roll and PizzaToast. In short, a proper binge, the challenge is pretty tough but you will surely come out satisfied and and nice and satiated.
The all you can toast formula can be done for a minimum of two people where both diners choose this formula. You order when you finish what you have on the table and you cannot take away what you do not eat. Find out more on their website
Address:
- 336/f Viale Sarca/building 16:open Monday through Friday from 8 a.m. to midnight, weekends from 9 a.m. to 3:30 p.m. and 6 p.m. to midnight.
- Via Giuseppe Colombo, 42:open Monday through Thursday from 7:30 a.m. to 11:30 p.m., Friday until 12:30 a.m., Saturday from 8 a.m. to midnight, and Sunday from 8 a.m. to 11:30 p.m.
La Sidreria
Another restaurant in Milan that offers the all you can eat solution is La Sidreria. The name already hints at what you will find mainly: cider, they have as many as 7 types that you can drink as much as you want by tapping it directly from their barrel present on the premises. But how does the all you can eat function? The restaurant offers a menu that changes monthly, offering revisited dishes from every part of Italy. It costs 25 euros per person during the week and 30 euros on weekends. Every dish also has its vegan version so anyone can eat here peacefully.
Ms. Cinzia is in charge of the establishment, which she runs with dedication and passion. Here you will find not only cider and lots of food but also kindness and helpfulness, values on which the restaurant is based.
Address: Via Arcangelo Corelli, 31, open Tuesday through Saturday for dinner only. Closed Sunday and Monday.
Crotto Quartino
There is a restaurant in Milan that takes you to Valchiavenna. Directly in the mountains without leaving Milan to enjoy the delicacies of the mountains: bresaola, pizzoccheri, polenta, taglionini with venison ragout and much more. We are at Crotto Quartino. Here on certain days you can eat until you can’t eat anymore. For example, every night there is a two-for-one promotion: order a portion of white pizzoccheri (the house specialty) and they bring you two; on Tuesdays traditional grilled meats for 30 euros per person, and on Thursdays polenta is served by the meter (with venison or mushroom salmi).
Address: Via Dionigi Bussola, 9: open daily, weekdays for dinner, weekends lunch and dinner.
Lu&Leo
Have you ever tried a real all you can eat pasta place in Milan? At Lu&Leo every Wednesday and Thursday you can get your fill of Roman flavors: carbonara, amatriciana, gricia, cacio e pepe (also in lime and chocolate version!). Price? 17 euros! And if you love crispy pinsa, Tuesday is your day: pinsa round at will! An all you can eat Italian restaurant perfect for a convivial evening with friends and brave stomachs.
Address: V.le Bligny, 26, 20136 Milan. Open Monday through Friday 11 a.m. to 3 p.m. and 7:30 p.m. to 11 p.m., Saturday 11:30 a.m. to 3:30 p.m. and 7:30 p.m. to midnight. Closed Sundays.
Bracio Sicilian Bites
Ready for a Sicilian all you can eat in Milan? A real feast of flavors awaits you at Bracio’s: crispy panelle, parmigiana, maccheroncini alla Norma and the irresistible Messina chops, also with pistachio from Bronte! With the “Sicily No Limits” formula, you can order anything you want, with no limits. If you are looking for all-you-can-eat restaurants with strong identity and authentic taste, here you will feel like you are on vacation (without leaving Milan!).
Prices: 26.50 euros Monday through Thursday, 29.50 euros weekends and holidays.
Address: Via Felice Casati, 25, 20124 Milan and Via Antonio Fogazzaro, 9, 20135 Milan. Open only for dinner Tuesday through Friday, Saturday and Sunday for both lunch and dinner, closed Monday.
EmiPiace
Emilia-Piacenza calls, Milan answers! At EmiPiace you can enjoy non-stop gnocco fritto and tigelle, fried tortellini and mouth-watering pasta dishes, with a truly irresistible AYCE (all you can eat) Emilia-Romagna formula for 25 euros. Perfect for those looking for a buffet in Milan of real substance, including artisanal cured meats and stuffed ravioli that melt in your mouth. If you are looking for an Italian all you can eat with a rustic and sincere taste, this is the place to go.
Address: Viale Monte Nero, 25, 20135 Milan. Open Monday to Friday from 6 to 11 pm, Saturday from 12 to 1:30 pm and 6 to 11 pm, closed Sunday.
Picanha’s Top Carne
When hunger calls, the meat joint answers. At Picanha’s Top Carne in Milan, you’ll find one of the best all you can eat meats: picanha, entreña, ribeye, coppa and sausage served right at your table in Brazilian rodizio style. To accompany? South American side dishes, tartare and opening carpaccio. A carnivorous experience not to be missed for those seeking the top all you can eat meat in Milan. Lively atmosphere, very high quality and endless dishes. Set menu at 45 euros, full tables only.
Address: Piazzale Lorenzo Lotto, 14, 20148 Milan and Viale Giuseppe Borri, 15, 21053 Castellanza (VA). Open Monday through Saturday from 7 p.m. to midnight and on Sunday also for lunch from noon to 3:30 p.m.